Normal view MARC view ISBD view

Introduction to nutrition and metabolism.

by Bender, David A.
Published by : CRC Press (Boca Raton) Physical details: 416 p.: ill.; 26 cm. ISBN:9781420043129 (hardcover : alk. paper); 1420043129 (hardcover : alk. paper). Year: 2008 List(s) this item appears in: NUTRITION
Tags from this library: No tags from this library for this title. Log in to add tags.
Item type Current location Call number Status Date due Barcode Item holds
Book Book Clarke International University
Open Shelf
612.39 BEN Available 000000000003268
Total holds: 0

Includes index.

Includes bibliographical references and index.

Why eat? -- Enzymes and metabolic pathways -- The role of ATP in metabolism -- Digestion and absorption -- Energy nutrition--the metabolism of carbohydrates and fats -- Diet and health--nutrition and chronic diseases -- Overweight and obesity -- Protein-energy malnutrition--problems of undernutrition -- Protein nutrition and metabolism -- The integration and control of metabolism -- Micronutrients--the vitamins and minerals.

There are no comments for this item.

Log in to your account to post a comment.
All rights reserved by Clarke International University - Installed and Maintained by CIU ICT Department
//